Meet The Team

Will mountain

the food

an award winning classically trained chef, will's love of street food began with family trips to europe and beyond, experiencing authentic street food. a brain child of his, hogs & hops encapsulates the values of food, drink and family that he holds dear. bred from a family of successful chefs, will sees this as his time to make his mark on the industry.

Hannah mountain

the brains

 

with her wealth of experience as an award winning restaurant manager and events co-ordinator, hannah has done it all from weddings to private events. wife to will and mother to poppy with another on the way, if you need plates spun with passion and finesse - shes the one. cool, calm and collected. also keeps will in check...

Duncan Evans

the business

 

the don of the family. as a successful businessman of (we daren't be specific) many years, duncan has grown and nurtured a range of businesses from the it sector to a successful award winning country pub. with his wealth of knowledge, his foray into the street food industry is met with the same guille as ever before. gragra to poppy, father and father in law to hannah and will respectively and husband to sarah.

Sarah evans

the guile

arguably the most important cog in the machine. sarah - wife, mother, mother in law and nanny, ticks all the boxes. her versatility and complete disregard for fear of challenge or graft makes her the glue that holds the operation together. keeps the others on track and in the the face of adversity is coolness personified.